The pepper "Freshness" is a juicy and vibrant vegetable with a sweet taste and pleasant aroma. This pepper is a rich source of vitamins, especially vitamin C, making it beneficial for maintaining health and immunity. Thanks to its soft texture and vibrant color, it is perfect for eating fresh, as well as for preparing various dishes.
This vegetable is widely used in cooking: it is added to salads, casseroles, soups, and sauces, where it not only enhances the flavor but also adds an appealing appearance. The pepper "Freshness" is versatile and can become a striking accent in any recipe, thanks to its juiciness and vibrant color.
This plant has a bushy form, and the fruits have a conical shape, reaching an average length of about 4 cm. During ripening, the fruit color changes from pale yellow-green to bright red, indicating full maturity and maximum flavor intensity. This pepper is distinguished by its juiciness inside, which sets it apart from many other varieties.
| Direction | Sweet |
|---|---|
| Fruit; shape | Conical |
| Fruit; color (technical maturity) | Green |
| Fruit; color (biological maturity) | Bright Red |
| Country | Russia |
| Registration Year | 2003 |
| Catalog |
Varieties
Vegetable Crops
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| Manufacturer | FSC Vegetable Production |