Bell pepper F1 Person

F1 Person — a high-yielding, mid-season hybrid: technical maturity occurs on day 119-125, biological maturity on day 155-160 from emergence. The plant is indeterminate, vigorous, and bushy. Plant height is 250-380 cm in winter greenhouses and 160-180 cm in spring greenhouses. Fruits are cube-shaped, smooth, dense, heavy, downward-curving, weighing 150-220 g, measuring 9-10×7-8 cm; pericarp thickness is 7-8 mm. Fruits are dark green in technical maturity and red in biological maturity. The fruit stem is short, thick, and not sunken into the base of the fruit, with a rounded fruit apex. The hybrid is characterized by high fruit load per plant (28-37 fruits), good branch remontancy, prolonged fruiting, stable yield, and high fruit flavor quality. Resistant to tobacco mosaic virus. Intended for cultivation in extended cropping cycles in heated winter and spring greenhouses. Planting density: 3 plants/m2. Plants form 2 branches with tying.