Pepper EARLY BIRD

Early Bird is a fast-maturing sweet pepper variety, distinguished by high yield and resistance to diseases and pests. The plant is semi-bushy, medium-height, reaching up to 40 cm, with a dense crown and light green, slightly wrinkled leaves. Fruits are oriented upwards, have a conical-prismatic shape, and weigh about 110-120 g. In technical maturity, they are light green, and in biological maturity — bright red with wall thickness up to 6 mm. The flesh is juicy, aromatic, and has a pleasant taste with high sugar content. This variety is well-adapted to various climatic conditions and suitable for cultivation both in open ground and in greenhouses or under plastic coverings. Early Bird requires regular watering and fertilization, as well as protection against common diseases such as powdery mildew and alternaria. Thanks to its resistance to adverse environmental factors, the variety ensures gardeners an early and abundant harvest. Fruits of Early Bird are versatile in use: they are excellent for fresh consumption, home cooking, canning, and all types of processing. The average yield in open ground is about 3.1 kg per square meter, making this variety attractive for gardeners aiming to obtain high-quality and tasty sweet pepper in a short time.