Carrot WINTER NEKTAR

The carrot variety "Winter Nectar" is a mid-late, high-yield variety of the Chantenay type with a vegetative period of 101 to 120 days. The root crops have an elongated-conical shape with a slightly pointed tip, measuring 14 to 22 cm in length and 5-7 cm in diameter. The weight of one root crop ranges from 130 to 200 grams. The skin and core are bright orange, indicating high carotene content. The taste qualities of the carrot are excellent, making it attractive for both fresh consumption and culinary processing.


The variety is characterized by stable and high yield, with a marketable product output of over 90%, making it one of the most productive among mid-late varieties. The root crops are well-uniform in size and shape, which facilitates their sorting and marketing. Thanks to its dense structure and quality skin, "Winter Nectar" carrot stores well during the autumn-winter and spring periods, retaining its marketable and taste characteristics until the next harvest.


This variety is recommended for growing both in private holdings and for commercial purposes. It is suitable for fresh consumption as well as for long-term storage and culinary processing. High consumer qualities and yield stability make "Winter Nectar" an excellent choice for those who value the quality and reliability of vegetable crops.