GOTIK pea variety is a mid-season, podded pea (Pisum sativum L.) with high yield potential and resistance to adverse conditions. It is characterized by high resistance to shattering and splitting, ensuring crop preservation during harvest. The mass of 1000 seeds ranges from 232-260 grams, and protein content in the grain reaches 23-25%, making this variety valuable for both food and forage purposes. The grains have a yellow color, medium size, and a round shape, while the number of grains per pod ranges from 7 to 9. The average growing season is about 85-87 days. The GOTIK variety is distinguished by its high resistance to lodging, drought, viral diseases, powdery mildew, and root rots, making it one of the most low-maintenance and stable varieties for cultivation in various climatic conditions. It is recommended for cultivation in the Central Black Earth and North Caucasian regions, and is also successfully grown in arid regions of the Polesie and Forest-Steppe. Thanks to its resistance and stable yield, the GOTIK variety forms a dense green carpet, which facilitates the harvesting process. Sowing rates for the GOTIK variety range from 95 to 105 thousand seeds per hectare, or 1.2-1.4 million viable seeds per hectare, ensuring optimal plant development and maximum yield. The variety demonstrates high productivity even under drought conditions, achieving yields up to 50 centners per hectare. Thanks to the combination of high yield, disease resistance, and high protein content, GOTIK is an excellent choice for farmers seeking high-quality and stable pea crops.
