Oat Sinyelnikivskiy 1321 / Sinyelnikivskyi 1321

Stability and Large Grain Size: A Professional Choice

The «Synelnykivskyi 1321» oat variety is a product of the Institute of Grain Crops of the UAAS, proven on various soil types. Unlike early-maturing varieties that often lack potential in grain filling, this hybrid utilizes a mid-season vegetation cycle (95–110 days), allowing the plant to effectively utilize moisture during critical growth phases.

Why Farmers Choose Synelnykivskyi 1321

• High Marketable Yield: With a 1000-grain weight of 36–40g, this is a large-grain variety highly valued by processors for oat flakes and flour production.
• Yield Potential: Achieving 60+ centners per hectare, it stands as a competitive variety when standard agronomic practices are maintained.
• Versatility: The crop is multipurpose, serving as high-quality forage for livestock, a raw material for the food industry, and a base for industrial processing.

Standing at 90–100 cm, the plants demonstrate good resilience, reducing lodging risks in wind-prone areas. However, as a mid-season variety, it performs best when planted early, ensuring proper tillering before the onset of summer heat.

This variety is an optimal choice for operations focused on grain quality with high natural weight, as well as for farmers seeking a reliable source of high-protein animal feed.