Lettuce Mirette

Mirette lettuce is a late-maturing variety distinguished by high yield and disease resistance. It forms flat-round, compact heads weighing approximately 500 grams. The leaves are round, green, blistered with wavy edges, arranged in a semi-erect rosette about 30 cm high and 35 cm in diameter. They are juicy, crisp, and have excellent flavor, making this variety appealing to consumers.

This lettuce variety is suitable for summer harvesting and is intended for both fresh market and processing, including early harvest periods. Heads are medium to large in size, and the plant exhibits vigorous growth and medium green coloration. The internal structure of the lettuce is very attractive, and its texture is excellent, enhancing its commercial appeal.

Mirette lettuce is resistant to bolting, allowing cultivation from late March to late June without loss of quality. This variety is included in the State Register of Selection Achievements approved for use in the Russian Federation, confirming its reliability and quality for agricultural production.