LOZA GORYANKI

Loza Goryanki is a table or raisin grape variety of early to early-mid maturity, representing a European-Amur hybrid obtained by crossing the varieties 'Muscat Ustoychiviy' and 'Jandzhal Kara'. The bushes of this variety are vigorous with high yields, reaching about 10.2 tons per hectare. The bunches are large, conical, of medium density, weighing about 340 grams, while the berries are oval, black in color, with fleshy and crunchy pulp. Sugar content in the berries under optimal conditions reaches 19.7%, and acidity is approximately 5-6 g/l, providing a pleasant taste and high tasting score — about 8.8 points.

Loza Goryanki is characterized by good resistance to major fungal diseases such as downy mildew and powdery mildew, and is also comparatively resistant to gray mold. This makes the variety reliable for cultivation in various climatic conditions, especially in southern regions and the North Caucasus region. The cold hardiness of the variety is medium; it can withstand frost down to -21ºC, which allows for its cultivation in zones with moderate winter temperatures.

The leaves of this variety are medium-sized, rounded, and medium-lobed, and can be three- or five-lobed. The percentage of fruit-bearing shoots is 80–90%, which contributes to stable and high yields. Due to its characteristics, Loza Goryanki is recommended for use as a table and raisin grape, making it a universal and in-demand variety for viticulturists.