Dill SIBIRIAN BOUQUET

SIBIRIAN BOUQUET — a mid-season bush fennel variety, characterized by compactness and dense foliage. This super-yielding variety features large green leaves with a weak waxy coating resembling frost patterns on glass. The plants exhibit high cold hardiness and can withstand brief spring frosts, making them particularly resilient in various climatic conditions. Plant weight at harvest for greens ranges from 30 to 50 grams, while for spices it is from 70 to 100 grams.

Fennel SIBIRIAN BOUQUET is suitable for cultivation both in open ground and in pots, expanding its usage possibilities at home and on balconies. The variety can be used for greens throughout the entire vegetation period, even when the central stalk's umbel blooms. To obtain fresh greens continuously, multiple sowings with a 12-14 day interval are recommended, while for early harvest, winter sowing is suggested.

This fennel has a strong aroma that enhances the taste of various dishes and pairs perfectly with vegetables, fish, meat, and sauces. The variety's leaves have a soft and slightly sweet taste, making them an excellent addition to culinary products. Fennel seeds, having a more pungent taste, are used as a spice and are perfect for preparing baked goods and salt-free diet dishes, serving as a true culinary treasure.