Dill variety "Aeronaut" is distinguished by its high aroma and yield, making it an excellent choice for gardeners and dacha owners. The plants are compact and densely foliated, reaching a height of about one meter at the flowering stage. The leaves are large, 12 to 20 cm long, deeply dissected and hairless, which gives the greens a tender and spicy flavor. The variety is characterized by a long period of greenery use and slowed stem formation, which allows you to enjoy fresh greens for longer.
Dill "Aeronaut" grows well on light, moderately moist and fertilized soils. Seeds are sown in spring without soaking, both scattered and in rows, at a depth of 2-3 cm. The plant is resistant to disease and can be grown in various conditions, including planting next to other crops, such as corn, where it helps protect plants from wind. Seeds germinate at a temperature of 2-3 °C, which allows for sowing in early spring, summer, autumn, or even under winter.
Variety "Aeronaut" is suitable for use in fresh form and for preparations, including pickling vegetables and mushrooms. The yield is characterized by juiciness and a rich aroma, which is confirmed by testing results where, when grown without additional feeding, a quality and abundant yield of greens was obtained. This dill not only decorates dishes but also retains vitamins during storage, making it a universal and useful plant for a home garden.