Askania is a sweet corn variety intended for cultivation in the Southern Steppe region. The corn matures to grain in 107-112 days, forming medium-sized ears 18-20 cm long and 4.0-4.3 cm in diameter. The kernels are of medium size, and the seed material is produced on a sterile M-type base, ensuring high quality and uniformity of the harvest. The yield of this variety reaches 100-110 centners per hectare, making it a high-tech and cost-effective option for cultivation, especially under irrigation. The variety is characterized by resistance to lodging, as well as to diseases such as bubble and flying smut, and pests including the corn borer. The product is marketed under the TM Spela brand by Askania Frozen Foods. The corn is packaged in 1 kg bags and stored at -18°C, which allows for long-term preservation of freshness and quality of the kernels. The packaging is convenient for storage and transportation, and the number of units per case and pallet is optimized for wholesale distribution. Sweet corn Askania is suitable for various applications, including fresh food preparation and processing. Due to its characteristics, the variety is widely used in the food industry and household use. High kernel quality and resistance to adverse conditions make Askania a reliable choice for farmers and food producers.