Clover Suez

SUEZ is a variety of red clover (Trifolium pratense L.) with a two-cut growth cycle, characterized by an average-to-early flowering time. The plants have medium-length and thickness stems with a moderate number of internodes and sparse pubescence. The leaflets are medium length and width, often with white markings, and the seeds are multicolored. The variety is included in the State Register for the Central Region and is recommended for cultivation in various agro-climatic conditions of this region.

SUEZ is distinguished by high dry matter yield — an average of 44.9 c/ha, which exceeds the standard average by 1.0 c/ha, while the maximum yield reached 90.9 c/ha, which is 18.5 c/ha above the standard. Protein content in the plants is approximately 17.7%, and the average protein collection reaches 8.4 c/ha, indicating high-quality feed raw material. The variety demonstrates excellent resistance to diseases and lodging, ensuring rapid recovery after cutting and stable production of green mass.

Thanks to its adaptability and resilience, SUEZ is well-suited for use both pure and as part of grass mixtures. It is successfully used in fields and orchards where high productivity and seed quality are important. This variety is a reliable choice for various types of enterprises, providing a stable and healthy crop of feed base.