CHOCOLATE HARE

The 'Chocolate Hare' carrot variety is an early-maturing vegetable with an unusual root color, featuring a purple-violet skin and juicy orange flesh inside. The fruits have a conical shape and can reach lengths up to 25 cm. This variety is valued not only for its attractive appearance but also for its high content of anthocyanins and lycopene, which possess powerful nutritional, antioxidant, and fat-burning properties.

In cooking, 'Chocolate Hare' carrots are associated with elegance and exoticism. Their sweet-spicy flavor is perfect for preparing salads, stews, and pickles. Additionally, juice from this carrot is used to create beautiful desserts with a slight nutty undertone, allowing for dietary variety and adding originality to dishes. To achieve maximum sweetness, it is recommended to grow this variety in a greenhouse.

Agrotechnology for growing includes sowing seeds at the end of April at a depth of 2-3 cm with a row spacing of 18-20 cm and between plants of 3-4 cm to avoid the need for thinning. Care for the plants consists of regular watering, soil loosening, and weed removal. Thanks to high germination and the small number of seeds in the package, sowing should be done carefully, taking into account recommendations for plant spacing.