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Wheat

Attribut

Type of Development
Winter wheat, Spring wheat
Wheat Type
Soft wheat variety
Grain: gluten content
less than 20%
Country
Germany
Offers: 1
Where to buy
Price range
2 660 - 2 660 UAH
Views
14
Reviews
0
Producer
Deutsche Saatveredelung AG
Registration Year
2023
Manufacturer
Deutsche Saatveredelung AG
Description Attribut
Attribut — this is a systemic herbicide designed for effective control of annual and perennial grassy weeds, as well as some broadleaf weeds in winter and spring wheat, rye, and triticale crops. It is unique in that it is the only product capable of controlling creeping bentgrass during the vegetative period of cereal crops. The herbicide can be applied either in autumn or spring, providing a wide range of application options and high efficiency. Attribut blends well with other products in tank mixtures, allowing for optimized crop protection. Additionally, there is a special wheat variety called "Oksana" used for sprouting wheat. This variety is not intended for baking and contains minimal gluten, making it suitable for healthy diets. The "Oksana" wheat grain has an elevated content of protein, vitamins, and microelements due to genetic material obtained through crossbreeding with wild grass, creeping bentgrass. The variety has passed state trials and is registered in the State Register of Plant Varieties of Ukraine as a wheat variety for food use, not for baking. Sprouted wheat from the "Oksana" variety is truly a vitamin-mineral treasure. It is rich in proteins, antioxidants, essential amino acids, and bioflavonoids. The grain is grown without the use of nitrates, pesticides, or fungicides, guaranteeing its ecological purity. Wheat sprouts can be used to prepare salads, vitamin mixes, juices, and cosmetic oils. To sprout, simply soak the grain in water and rinse it twice daily until sprouts of 1–2 mm length appear. The recommended daily dose is two teaspoons of sprouted grain, which should not be subjected to thermal processing.
Specifications Attribut
Type of Development
Winter wheat
Spring wheat
Wheat Type
Soft wheat variety
Grain: gluten content
less than 20%
Country
Germany
Registration Year
2023
Catalog
Varieties
Field Crops
Manufacturer
Deutsche Saatveredelung AG
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