Table Beet DIAZ

Diaz F1 beet is a high-yield hybrid of table beet with dark-red root crops of round, regular shape and a thin skin that separates easily. The flesh has a rich dark red color without rings, indicating high product quality. Due to the high content of dry matter (9-12%) and sugar (up to 7%), the taste of the beet is preserved throughout the winter-spring storage period, making it an excellent choice both for long-term storage and early harvest.

The Diaz F1 hybrid differs in medium-early maturity date and has powerful, juicy foliage, which not only facilitates harvesting but is also suitable for preparing vitamin summer salads and cold soups, such as borscht. The beet is versatile in use: it can be consumed fresh, processed, or stored for a long time without losing taste qualities. Sowing carried out in the latter half of July allows obtaining products suitable for storage and consumption in the autumn-winter-spring period.

Thus, Diaz F1 is one of the leaders among table beets thanks to the combination of high yield, excellent taste characteristics, and versatility of application. This hybrid is suitable both for growing for early bunch products and for long-term storage, making it an attractive choice for farmers and lovers of quality vegetables.