Early-maturing variety, well preserved (94-96%), capable of forming a harvest twice a year during the technical ripening stage. To heading ripeness: 50-60 days, to technical ripeness: 92-110 days. Universally applicable. Uniformly yields. Suitable for mechanical harvesting. Resistant to white and gray rot. Can be stored for up to 7 months. Yield: 53-56 t/ha. Root crop oval-round, tapering downward, with 1/3 buried in soil. Skin dark red with purple tint. Medium head. Flesh dark red with purple tint and lighter pink-red rings, tender. Dry matter content: 11.6-14.5%, sugar: 9.0-9.7%. Suitable for cultivation in all regions of Ukraine.
