Cascade rice is a round-grain polished variety widely used for preparing various rice dishes. This variety is distinguished by its affordable price and good quality, confirmed by positive customer reviews. However, some users note uneven grain coloration and the presence of broken grains, which slightly affect the product's appearance.
The Cascade variety belongs to the Oryza sativa L. species and is characterized by a very early maturity period of 86 to 91 days. It is recommended for cultivation in the Primorye region and other Far East regions. The rice features a short stem and panicle, weak curvature of the main axis, and lacks anthocyanin coloration at the ears. The mass of 1000 grains is 30-31 grams, and the polished grain length is short. The variety's yield averages 42.6 centners per hectare, with a maximum of 48.6 centners, indicating high productivity.
Additionally, the Cascade variety is resistant to lodging and shattering, which facilitates the harvesting process. The technological and culinary qualities of the rice are at a high level, making it a valuable product for consumers. Due to its characteristics and quality, Cascade rice is an excellent choice for those seeking reliable and tasty rice for everyday use.
