Laurella

Red cabbage Laurella is an improved early hybrid specially developed for winter sowing. The vegetative period of this variety is 23-25 days, allowing for harvest within a short timeframe even under limited lighting and low temperatures. The optimal sowing period covers October to February inclusive, making this hybrid especially valuable for cultivation in challenging late autumn and winter climatic conditions.

The roots of Laurella red cabbage are uniform, round, bright red (aloe) in color with a white internal structure. They exhibit high resistance to cracking, ensuring product preservation and attractiveness during storage and transport. The root is thin and short, and the compact leafy rosette facilitates easy cultivation and harvesting.

The hybrid displays high resistance to diseases, particularly downy mildew and white rust, which affect both leaves and roots. The recommended sowing rate is 200-220 seeds per square meter, ensuring optimal planting density and maximum yield potential. Seed production takes place in the Netherlands, guaranteeing high quality and reliability of planting material.