SKU #45658
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18 Karat
Radish
«Свитязь»User rating
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Redis Type
Radish
Growing Period
Spring, Summer, Autumn
Maturation Period
18 - 20 days
Root vegetable; weight
20 - 25 grams
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Available at: agroteka.com.ua · Greenbutik · Kostiuk
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About product
Red radish variety 18 Karat is an ultra-early maturing variety, ripening in just 18-20 days from emergence of seedlings to harvest. This variety is characterized by uniform root maturity, allowing for multiple harvests per season. Red radish 18 Karat is suitable for cultivation both in open ground and in plastic or glass greenhouses, making it a versatile choice for various climatic conditions.The…
Redis Type
Radish
Growing Period
Spring, Summer, Autumn
Maturation Period
18 - 20 days
Root vegetable; weight
20 - 25 grams
Description
Red radish variety 18 Karat is an ultra-early maturing variety, ripening in just 18-20 days from emergence of seedlings to harvest. This variety is characterized by uniform root maturity, allowing for multiple harvests per season. Red radish 18 Karat is suitable for cultivation both in open ground and in plastic or glass greenhouses, making it a versatile choice for various climatic conditions.
The roots of this variety have a cylindrical shape, bright red color with a characteristic white tip. Their length is about 5-6 cm, diameter — 1.5-2 cm, and weight ranges from 20 to 25 grams. The flesh is white, juicy, and has a mild, non-bitter taste, making radish 18 Karat particularly appealing for fresh consumption, for example, in salads.
The variety is resistant to drought, low temperatures, and bolting, which enhances its reliability in various growing conditions. Thanks to these qualities and its short maturation period, radish 18 Karat is an excellent choice for those who value early harvests and high-quality produce.
The roots of this variety have a cylindrical shape, bright red color with a characteristic white tip. Their length is about 5-6 cm, diameter — 1.5-2 cm, and weight ranges from 20 to 25 grams. The flesh is white, juicy, and has a mild, non-bitter taste, making radish 18 Karat particularly appealing for fresh consumption, for example, in salads.
The variety is resistant to drought, low temperatures, and bolting, which enhances its reliability in various growing conditions. Thanks to these qualities and its short maturation period, radish 18 Karat is an excellent choice for those who value early harvests and high-quality produce.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
| Redis Type | |
|---|---|
|
Growing Period
Growing Period
For autumn-winter cultivation of radish, varieties with low branching and short growing period are preferable, which exhibit strong root growth under low light conditions. |
|
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
18 - 20 days |
|
Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
20 - 25 grams |
|
Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
|
| Registration year | 2006 |
| Catalog | Catalog → Radish |
| Manufacturer | «Свитязь» |
| Country | Russia |
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