The «Sudarushka» pumpkin variety is fast-maturing and high-yielding, making it an excellent choice for growing in small plots thanks to its compact and erect bushes. The vegetative period ranges from 80 to 95 days from germination to technical fruit maturity. Seeds can be sown directly into the ground at the end of May or via seedlings, providing flexibility in agrotechnology. This variety is undemanding in care and highly resistant to cold and drought, allowing successful cultivation in various climatic conditions. «Sudarushka» fruits have bright orange skin with white segmenting stripes and form at the base of the bush. They are of small size — mass varies from 1 to 1.5 kg, with 6 to 8 pumpkins ripening on one bush. Despite compact dimensions, the pumpkin flesh is rich in vitamin C, carotene, and natural antioxidants. It is juicy, tender, and has a characteristic pumpkin aroma, making the fruits ideal for portioned preparation of various dishes. Pumpkin has a sweet taste and low juice content, contributing to its excellent storage quality until mid-winter. The «Sudarushka» variety is moisture-loving and resistant to low temperatures, expanding its usage possibilities in different regions. Thanks to its qualities and high yield, it is suitable for cultivation in both gardens and vegetable gardens, ensuring a stable and quality harvest. The variety's versatility allows using fruits for all traditional preparation methods, making «Sudarushka» a in-demand and convenient pumpkin variety to grow.
