HERZOG

The Duke plum is a medium-sized tree with good winter hardiness, allowing it to be successfully grown in various climatic conditions, including the central region and southern areas. Trees begin to bear fruit in the 4-5 year after planting, bloom late, which contributes to their resistance to adverse weather conditions. The variety is distinguished by high adaptability and resistance to diseases, which facilitates care and increases yield.

Duke plums are large, weighing from 45 to 60 grams, oval in shape, and dark blue in color with a characteristic strong bluish waxy bloom. The fruit flesh is orange, dense, and tender, having an excellent sweet-and-sour taste rated at about 4.5 points. The pit separates easily from the flesh of fully ripe fruits, making them convenient for consumption and processing.

Duke plums ripen at the end of August - beginning of September, the fruits differ in good storability and transportability, allowing them to be used both for fresh consumption and for canning and juice production. Due to their taste qualities and versatility of application, this variety is an excellent choice for gardeners seeking to obtain a high-quality and tasty crop.