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Pepper

ZDOROVYAK

Direction
Sweet
Cultivation
Open Ground, Glass Greenhouses
Ripening Period
72 - 78 days, 80 - 100 days
Fruit; mass
400-500 grams
Offers: 5
Where to buy
Price range
24 - 409.2 UAH
Views
1
Reviews
0
Producer
Poisk
Fruit; wall thickness
6-7mm
Fruit; length-to-diameter ratio
18cm x 9cm
Diseases
Rot
Description ZDOROVYAK
The Zdorov Yak pepper variety is an early and mid-season type with a fruit maturation period ranging from 78 to 120 days depending on growing conditions. The plant is robust, reaching a height of 70 to 100 cm, with moderately leafy stems and dark leaves. This variety is distinguished by good cold, drought resistance, as well as immunity to rot and viral diseases, making it a reliable choice for cultivation both in open ground and greenhouses. Seeds should be sown using seedlings at a depth of about 2 cm, with watering conducted twice a week, and organic fertilizers applied to achieve maximum yield. The fruits of the Zdorov Yak pepper have an attractive ruby or red color, elongated or prism-shaped form, measuring 15 to 18 cm in length and 400 to 600 grams in weight, and under favorable conditions can reach up to 1 kg. The fruit wall thickness ranges from 5.8 to 6.8 mm, ensuring their fleshiness and juiciness. The taste qualities of the pepper are highly appreciated; it has a sweet flavor and versatility in use. The fruits are suitable for fresh consumption, as well as for preparing various dishes and salads. Additionally, this variety exhibits good transportability and storability, allowing it to retain quality during storage and transport. The Zdorov Yak variety is also characterized by resistance to blossom end rot, enhancing its reliability and fruit quality. Due to its adaptability and resistance to adverse conditions, this pepper is suitable for cultivation in various regions, including northern and northwestern areas. It will be an excellent choice for gardeners aiming to obtain an early, large-fruited, and flavorful pepper with good yield and long storage duration.
Specifications ZDOROVYAK
Diseases
Rot
Rots
Direction
Sweet
Cultivation
Open Ground
Glass Greenhouses
Ripening Period
72 - 78 days
80 - 100 days
Fruit; mass
400-500 grams
Fruit; wall thickness
6-7mm
Fruit; length-to-diameter ratio
18cm x 9cm
Country
Russia
Registration Year
2019
Catalog
Varieties
Vegetable Crops
Manufacturer
Poisk
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