Pepper NOCHKA

Pepper variety "Nocha" is a high-yielding medium-late hybrid recommended primarily for cultivation in plastic and glass greenhouses. Plants of this variety are medium-height, compact, and well-branched, which facilitates efficient space utilization and simplifies care. Planting density is approximately three plants per square meter, which is optimal for achieving high yields.

Fruits of the "Nocha" pepper have a cube-shaped form and are distinguished by significant weight — from 100 to 150 grams, depending on growing conditions. Fruit wall thickness varies from 6 to 8 millimeters, ensuring juiciness and density. In technical maturity, fruits are dark purple or purple, and upon reaching biological maturity, they acquire a bright red hue. Flavor qualities of the fruits are rated as very high, making this variety attractive for culinary use.

One of the key advantages of the "Nocha" variety is its genetic resistance to tobacco mosaic virus, which reduces disease risks and enhances yield stability. Yield potential of this variety can reach from 1.7 to 4 kilograms per plant, indicating its high productivity. Although primarily grown in greenhouse conditions, the variety can also be used in open ground, but to achieve maximum results, optimal agronomic conditions are recommended.