Pepper Zorka

Zor'ka pepper is an early-maturing, high-yielding variety with low-growing plants reaching 45-50 cm in height. The bushes have a semi-spreading growth habit, which facilitates care and harvesting. The fruits of this variety have a truncated-conical or prismatic shape, slightly ribbed, weighing 100-130 grams. Their color changes from cream-yellow in technical ripeness to intense orange or red in biological ripeness, indicating full maturity.

The fruit flesh is thick and juicy, with walls 6-8 mm thick, ensuring excellent taste qualities and high marketability. The variety is characterized by good resistance to diseases, pests, and adverse growing conditions, making it a reliable choice for various regions. The ripening period is approximately 90-95 days from germination, allowing for early harvests.

Zor'ka pepper stores and transports well, expanding its usability. It is versatile in application: suitable for fresh consumption as well as processing. Due to its characteristics, this variety is an excellent choice for gardeners and farmers aiming to obtain high-quality, flavorful crops.