Lvgovsky 288 is a medium-maturing leafless pea variety (Pisum sativum L.) intended for cultivation in various regions, including Volga-Vyatka, Central Black Earth, Ural, Western Siberia, and Eastern Siberia. The vegetative period of the variety ranges from 69 to 81 days, depending on growing conditions. Plants reach a height of 37 to 80 cm, possess high resistance to lodging and shattering, which contributes to crop preservation and facilitates harvesting. The mass of 1000 seeds varies within 193-253 g, and the seeds have an oval shape with green cotyledons and a light aril.
The variety is characterized by high yield: the average yield of green mass reaches 320-350 c/ha, while the maximum grain yield in certain regions exceeds 29 c/ha. Protein content in the grain ranges from 21 to 24.7%, making Lvgovsky 288 valuable for both food use and animal feed. Due to the high level of protein and nutrients, this variety is widely used for producing compound feeds, green fodder, hay, and silage.
Despite its advantages, the Lvgovsky 288 variety has certain susceptibility to ascochitis and root rots, which requires attention when selecting agrotechnical measures and plant protection. Drought resistance of the variety is assessed as average, which should be taken into account when planning sowings in regions with insufficient moisture. In general, Lvgovsky 288 is a reliable and productive pea variety, adapted to various climatic and soil conditions, which ensures stable production of high-quality crop.