Onion Spring

Market Performance and Reliability

The «Vesenny» onion variety stands as a testament to the rigorous breeding standards maintained by the «Sortsemovosh» Agricultural Selection and Production Enterprise. Developed by a dedicated team of experts, including Yury Vasilyev and Anna Fedorovna Vinogradova, this variety has established itself as a reliable choice for professional vegetable growers who prioritize consistency in yield and post-harvest quality.

Key Agronomic Features

• Maturity: With a growing period of 100–110 days, the variety is well-suited for temperate climates, ensuring a timely harvest before the onset of unfavorable autumn weather.
• Yield Potential: «Vesenny» is capable of producing significant yields, reaching 90–100 tons per hectare under optimal agronomic practices, making it a high-efficiency solution for commercial fields.
• Storage Life: The most prominent attribute of this onion is its shelf life, which spans 9–10 months. This allows producers to optimize their supply chain and market their produce during high-demand winter and spring months.

By leveraging the expertise of the «Sortsemovosh» breeding team, farmers receive a product that is well-adapted to the local environment and engineered for long-term storage. For agricultural businesses aiming to maintain high-quality inventory throughout the season, «Vesenny» serves as a core component of a successful production strategy.