Chickpea GRIGORIY

GRIGORIY — a medium-maturity chickpea (Cicer arietinum L.) variety intended for cultivation in the Rostov region and Stavropol Krai. The vegetative period ranges from 70 to 94 days, allowing effective use of the variety under various climatic conditions. The plant is characterized by medium or high growth with an erect or semi-erect bush. Flowers have a purple-pink color, and seeds are brown in color with a shape ranging from round to angular and strong ribbing. The mass of 1000 seeds varies from medium to large, amounting to 286-335 grams.

The GRIGORIY variety is distinguished by high resistance to lodging, shattering, and drought, which ensures crop stability even under unfavorable conditions. Yield in recommended regions reaches an average of 16.4 centners per hectare, with maximum figures of up to 31.3 centners per hectare recorded in the Rostov region. Protein content in the grain ranges from 17.6 to 24.1%, making this variety valuable for both grain and feed use.

Additionally, the variety demonstrates good disease resistance, in particular, it is weakly affected by ascochitis, which reduces the need for intensive plant protection. Thanks to its agronomic characteristics and resistance, GRIGORIY is a reliable choice for agricultural producers seeking to obtain a high-quality chickpea crop.