TOMICHKA

The Tomichka shrub variety is a medium-sized bush with a height ranging from 150 to 180 cm, featuring a dense, sprawling crown of an oval shape. The bushes exhibit excellent frost resistance, while the flowers are resistant to spring frosts, ensuring a stable fruiting period. To obtain a high yield, it is recommended to plant several varieties nearby for cross-pollination, as Tomichka is a sterile variety.

Tomichka shrub berries are large, weighing approximately 1 gram, and have a narrow oval or cylindrical shape with a depressed top. The berries are dark blue or black-violet with a slight waxy coating and a slightly bumpy surface. The skin is thin and soft, while the pulp is delicate. The fruit has a sour-sweet taste with a pleasant dessert aroma, making them particularly attractive for fresh consumption.

The variety belongs to the early ripening period, with fruits ripening in the first half of June. The yield averages 2.6-3.5 kg per bush, corresponding to approximately 8.5 tons per hectare and can be significantly higher under favorable conditions. The berries do not fall off and retain their shape during harvesting, which facilitates their collection and transportation. Tomichka is ideal for growing in gardens and on residential plots due to its high productivity and excellent taste qualities.