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Lonicera

THREE FRIENDS

Assignment
Fresh Market, Reprocessing (jam, jelly, juice), Freeze
Ripening Period
Early
Flavor
Sweet-tart
Berry mass (g)
1.2–2.0
Offers: 3
Where to buy
Price range
280 - 950 UAH
Views
2
Reviews
0
Producer
Federal Scientific Center named after I.V. Michurin
Sugar Content (%)
11–13
Vitamin C Content (mg/100g)
50–60
Yield (kg per plant)
2.0–3.0
Description THREE FRIENDS
Three Friends – a medium-sized shrub of blueberry honeysuckle with a height of 2–2.5 m and a wide, slightly spreading crown. The shoots are straight, of medium thickness, covered with a light fuzz and colored in pinkish-white shades. Leaves are egg-shaped, light green, smooth and matte, with slight fuzz.

The bush is distinguished by high frost resistance, heat resistance, and drought resistance, making it undemanding in care. It grows well on various types of soil under good lighting and regular watering. The fruits are elongated-oval berries of medium weight (1.4–1.6 g), about 3 cm in length, colored violet-blue with a whitish waxy bloom. The taste is sour-sweet and aromatic, with sugar content of 11.1%, acidity of 1.7%, and vitamin C of 60.72 mg.

The variety is self-pollinating, so it does not require neighboring with other pollinators. In the absence of trellises, the canes grow in different directions, occupying a lot of space, so sufficient space must be allocated for full development. The yield reaches 83 c/ha, and per bush – 2.5–3 kg. Berries can be consumed fresh, used in canning and freezing, due to good preservation on branches.

Three friends combines decorative flowering with practical value: the first berries appear as early as in June, and the variety is recognized as universal for various climatic conditions.
Specifications THREE FRIENDS
Assignment
Fresh Market
Reprocessing (jam, jelly, juice)
Freeze
Ripening Period
Early
Flavor
Sweet-tart
Berry mass (g)
1.2–2.0
Sugar Content (%)
11–13
Vitamin C Content (mg/100g)
50–60
Yield (kg per plant)
2.0–3.0
Country
Russia
Registration Year
2016
Catalog
Varieties
Berry Crops
Manufacturer
Federal Scientific Center named after I.V. Michurin
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