ELITA salad is a medium-maturing variety suitable for cultivation in both open and protected ground. The leaf rosette reaches a diameter of 22-30 cm; the leaves are crisp, juicy, have a blistered surface, and a tender oily consistency. The head is round, weighing from 90 to 110 grams, characterized by stable yield and an attractive appearance.
This salad variety is distinguished by its high decorative qualities and pleasant taste. The leaves have a soft structure and a tender, slightly sweet taste without bitterness, making it versatile for use fresh. The salad is excellent for preparing various salads, garnishing appetizers, and other dishes, adding freshness and an appetizing look.
ELITA is resistant to bolting and various diseases, which facilitates its cultivation in different climatic conditions. The maturity period is from 45 to 55 days, allowing to obtain full heads in relatively short time. Thanks to these qualities, ELITA salad is an excellent choice for gardeners and healthy eating enthusiasts.
