Dessert

DESSERT is a medium-sized table grape variety with black large oval berries possessing a bright muscat aroma. The bushes are hermaphroditic, which ensures good pollination and stable fruiting. Berries are distinguished by high sugar content, reaching 19.8%, and moderate acidity of 6.8 g/l, which gives them a rich sweet taste and makes the variety especially attractive for fresh consumption.

The variety is characterized by high yield and good transportability, which allows its use both for direct consumption and for storage. Due to frost resistance at the level of European varieties, DESSERT is suitable for cultivation in various climatic conditions. However, the variety is susceptible to fungal diseases and phylloxera, so it requires regular care and preventive treatments to maintain plant health.

DESSERT grapes are an excellent choice for those who value high fruit quality and their taste characteristics. It is perfect not only for fresh consumption but also for making juice, wine, and other dessert products. This variety will be an ornament of any garden or vineyard, combining decorativeness and practicality.