Currant Viola

Stable Yield and Immunity: Why «Viola» Stands Out

The black currant «Viola», developed by the Ufa Federal Research Center of the Russian Academy of Sciences, is designed for growers who prioritize a balance between large berry size and high plant resilience. Unlike many early-ripening varieties that are susceptible to fungal diseases, «Viola» exhibits complex resistance, which is essential for achieving a high-quality harvest without excessive fungicide use.

Key Competitive Advantages

• Superior Productivity: With proper care, each bush yields between 5 and 7 kg of selected berries, an excellent figure for early-maturing varieties.
• Impressive Size: Berries reach 2.6–3.5 cm in diameter, making them visually appealing and significantly easier to harvest compared to smaller alternatives.
• Immune Shield: The variety shows confirmed resistance to powdery mildew, anthracnose, and the black currant gall mite—the "big three" enemies of black currant cultivation.

With a ripening cycle of 40–45 days from bud break, «Viola» is among the first to hit the market, offering a distinct pricing advantage for early sales. Its cold resistance of up to -28°C ensures survival in regions with harsh winters without the risk of bud loss.

Who Should Choose This Variety?

«Viola» is ideal for both commercial farms targeting the early market and home gardeners looking to minimize chemical sprayings. While the variety demands fertile soil and consistent watering during the fruit-set period to maintain optimal berry size, its overall robustness makes it a predictable and highly profitable asset for any garden. By choosing «Viola», you invest in a reliable variety that successfully combats common pathogens, reducing the need for constant phytosanitary intervention.