| Blackberry Type | golden |
|---|---|
| Assignment |
universal
for fresh consumption
for recycling
|
| Bloom to maturity, days | medium (45-55 days) |
| Flavor | sour-sweet |
| Berry Color | dark black |
| Yield, kg/plant | 5-7 |
| Shrub Shape | medium-spaced |
| Vitamin C content, mg/100g | 150 |
| Sugar content, % | 9 |
| Acid content, % | 2.8 |
| Cold resistance, °C | -30 |
| Disease Resistance | medium |
| Country | Russia |
| Registration Year | 2017 |
| Catalog |
Varieties
Berry Crops
|
| Manufacturer | Federal Scientific Center named after I.V. Michurin |