The Futura fodder bean variety is distinguished by its high protein content and stable agronomy, making it a valuable product for agriculture. These beans mature early but maintain high yields, and they are free of tannins and have low vicine content, increasing their nutritional value for both animals and humans.
Futura demonstrates resistance to various plant diseases, ensuring reliable growth even in unfavorable conditions. During state variety trials, the variety's yield exceeded standards in the Leningrad, Moscow, and Lipetsk regions, confirming its high productivity.
Futura beans are suitable for feeding laying hens due to their low vicine content and can also be used as a food product for humans. Their high nutritional value makes them in demand in both animal husbandry and the food industry.
