SWEET PEARL is an early-maturing sugar pea variety with a stem height ranging from 90 to 120 cm. The plants have sturdy stems and require support for optimal growth. The pods of this variety are slightly curved with blunt tips, medium length and width, without a parchment layer, which ensures a tender texture and pleasant sweet taste. Fruit ripening occurs simultaneously, which facilitates harvesting.
Sweet Pearl is characterized by high yield, ranging from 0.6 to 0.9 kg per square meter. Early spring sowing on the sunny side of the plot at a depth of 4-6 cm with row spacing of 15x30 cm is recommended. This approach ensures good conditions for plant development and obtaining a quality harvest. Green peas are ideal for fresh consumption and are widely used in cooking, canning, and freezing.
The fruits of this variety have a smooth, rounded shape and reach a length of about 10-11 cm, containing 9-10 large seeds. The peas have a juicy and sweet dessert taste, making them in demand for everyday home use. Additionally, the variety is resistant to fusarium, which enhances its reliability and quality during cultivation.