Vegetable Pea HONEY SNOWPEA

Honey Snowpea is a mid-early sweet sugar pea variety that matures within 60-75 days from germination. The plant reaches a height of 65 to 95 cm and has a medium-tall compact shape. The pods are long, wide, light green, without a parchment layer, with a blunt tip, and contain 7-8 large sweet peas. This variety is distinguished by simultaneous fruiting, which allows for harvesting peas throughout the summer when sown in several stages with an interval of 10-15 days.

One of the main features of the variety is its high frost resistance and heat tolerance, making it universal for various climatic conditions. Honey Snowpea is valued for its rich chemical composition: the peas contain a significant amount of amino acids, proteins, B vitamins, carotene, and sugar, which ensures not only a pleasant sweet taste but also high nutritional value.

The variety is recommended for fresh consumption, as well as for culinary processing and canning. Yield at technical maturity reaches 1.5-2.3 kg per square meter, making Honey Snowpea a profitable choice for growing both in home gardens and in commercial vegetable farming.