SKU #47136
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Triticale Raritet
Triticale
Prices in stores
from0.32 €per 1 kg
pack from 315.68 € per pack
3 offers from 2 stores
Type
Winter triticale
Plant Height
110-120 cm, 120-130 cm
Registration year
2008
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Store offers · 3 from 2 stores
3 offers in 2 stores — from 0.32 € per 1 kg.
Available at: Хаском Трейд · Khaskom
Prices are collected automatically from store websites and converted at the current exchange rate. Check the price and availability on the store website before ordering.
Description
Winter wheat variety 'Raritet' was developed by the Institute of Plant Physiology named after V.Ya. Yuryev of NAAN and registered in 2008. This variety belongs to the lutescens type and is intended for cultivation in the forest-steppe and Polissia regions. Plants are medium-early, 110–130 cm tall, with strong stems resistant to lodging, ensuring reliability under adverse weather conditions. The variety's winter hardiness is above average and rated 7.5 points, enabling successful winter survival in the mentioned regions.
The spike of 'Raritet' is glabrous, white, awnless, and spindle-shaped, 9–12 cm long, dense, with osteoid serrated projections. The grain is red, oval-shaped, smooth, with a 1000-grain weight of 40–52 g. The vegetation period is 275–285 days. The variety exhibits high resistance to drought and diseases, enhancing its adaptability and yield stability.
The agronomic qualities of the variety include high baking and milling properties. The grain protein content is 13.5–14.9%, crude gluten content is 24–28%, and the gluten deformation index is 50 arbitrary units. The flour is yellow in color, with a semolina-like structure and high extraction rate (78–85%). The potential grain yield reaches 9–10 t/ha. Sowing is recommended from September 1 to 15 at a rate of 3–5 million germination seeds per hectare, especially following previously cropped fields, perennial grasses, or corn for silage.
The spike of 'Raritet' is glabrous, white, awnless, and spindle-shaped, 9–12 cm long, dense, with osteoid serrated projections. The grain is red, oval-shaped, smooth, with a 1000-grain weight of 40–52 g. The vegetation period is 275–285 days. The variety exhibits high resistance to drought and diseases, enhancing its adaptability and yield stability.
The agronomic qualities of the variety include high baking and milling properties. The grain protein content is 13.5–14.9%, crude gluten content is 24–28%, and the gluten deformation index is 50 arbitrary units. The flour is yellow in color, with a semolina-like structure and high extraction rate (78–85%). The potential grain yield reaches 9–10 t/ha. Sowing is recommended from September 1 to 15 at a rate of 3–5 million germination seeds per hectare, especially following previously cropped fields, perennial grasses, or corn for silage.
Crop & resistance
Disease resistance
Specifications
| Type | |
|---|---|
| Plant Height | 110-120 cm, 120-130 cm |
| Registration year | 2008 |
| Catalog | Catalog → Triticale |
| Legal data |
Show · 1
|
| Country | Ukraine |
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