The tomato variety 'Chance' is an early-maturing hybrid developed by Ukrainian breeders. The plant features a strong stem and attractive foliage, reaching a height of about 65 cm. Fruits are round or round-oval in shape, large, weighing up to 200 grams, red in color without the characteristic spot at the stem attachment. The variety is characterized by good transportability, making it convenient for transportation and storage.
Tomatoes ripen on average in 95-110 days from germination, allowing for an early harvest. The fruits are juicy, with 4-6 chambers, and possess excellent flavor — sweet and succulent. Ripening is synchronized and prolonged, ensuring a stable harvest. With proper agronomic practices in greenhouse cultivation, yields of up to 18-20 kg of premium tomatoes per square meter can be achieved.
The 'Chance' variety is resistant to diseases such as verticillium wilt, alternaria, and blossom-end rot, enhancing its reliability during cultivation. These tomatoes are suitable for both fresh consumption and for making tomato juice. Due to their characteristics, the variety can be used for personal cultivation as well as for professional production for sale.
