Tomato Red Carpet

Red Carpet — an ultra-early tomato variety with a maturity period of 85-90 days. The plant is low-growing, compact, determinate, reaching a height of 70-80 cm, with green medium-sized leaves. Open-type bushes, requiring no pinching, which simplifies care and cultivation. Fruits have a plum-shaped or flat-round form with slight ribbing, red in color at biological maturity, weighing 90-100 g. Fruit flesh is firm, flavor excellent, and fruits do not crack, making the variety universal for various uses.

The variety is characterized by high yield and adaptability, well-tolerating high temperatures, ensuring synchronized fruit ripening. Red Carpet is suitable for both fresh consumption and salads, as well as culinary processing, including making tomato paste and canning whole fruits. The compactness and low-maintenance nature of the plant make it convenient to grow under various conditions.

Thus, Red Carpet is a reliable and productive tomato variety that combines ease of care, high fruit quality, and versatility in application. It is ideal for both home cultivation and processing, ensuring a stable and abundant harvest.