Grain

Tomato GRAIN is a tall indeterminate variety reaching 1.5 to 2 meters in height and requiring staking and plant shaping. The leaves are typical potato-type, and fruits form in clusters of several pieces. This variety is distinguished by high yield and resistance to major tomato diseases, making it a reliable choice for gardeners.

The fruits of tomato GRAIN have an elongated-cylindrical shape with a small tip and a unique green color with yellow or golden stripes resembling tiger markings. The taste of the fruits is sweet with an exotic, slightly fruity or spicy note, giving them special appeal. Due to their flavor and decorative appearance, tomatoes are suitable for fresh consumption in salads and appetizers, as well as for whole fruit canning and pickling.

For successful cultivation of this variety, choose sunny areas with light, fertile soil. Tomato GRAIN is versatile in use: it can be used for making sauces, salads, and other dishes where original flavor and attractive appearance are valued. The energy value of the fruits is about 18 kcal per 100 grams, containing 1.1 grams of protein and 3.5 grams of carbohydrates, making them a healthy and tasty addition to the diet.