IVANUSHKA

The tomato variety IVANUSHKA is an old Russian variety distinguished by high yield and excellent taste qualities. Plants can be either medium-height determinate types up to 65–75 cm, or tall ones reaching up to 2 meters in greenhouses. For optimal growth, it is recommended to train the plants into two stems with mandatory suckering and support. The variety is suitable for cultivation both in open ground and greenhouse conditions.

The fruits of tomato IVANUSHKA have a heart-shaped or oval form and a rich maroon-red or red color. Fruit weight varies from 54–70 g to 250–800 g depending on growing conditions and plant form. The flesh is dense, juicy, and sweet, making them ideal for fresh consumption, canning, and pickling. Up to 9 fruits can form in a cluster, contributing to the variety's high yield.

The maturity period for the IVANUSHKA variety is medium-early, allowing for a harvest within a short time. Due to its characteristics, this tomato is popular among gardeners who appreciate the combination of taste, yield, and versatility. The variety is suitable for various uses, including fresh consumption and processing.