Amadeus

Amadeus soybean variety is a mid-early to early-maturing variety with high yield potential, reaching up to 3.0 tons per hectare. It is adapted to the forest-steppe zone and features balanced yield and quality indicators. The vegetation period is 110-112 days, allowing effective use of the variety under various agroclimatic conditions. Amadeus exhibits high initial growth vigor, promoting rapid plant development and reducing the negative effects of stress factors.

The variety has high protein content in the seeds — from 38% to 47.5%, and also contains 20-21% oil. The 1000-seed mass varies within 190-200 grams, indicating seed size and quality. Amadeus is resistant to major soybean diseases, including bacterial blight, downy mildew, sclerotinia, and viral infections, and demonstrates high resistance to lodging and shattering. These characteristics ensure stable yields and minimize losses during storage and transportation.

For optimal cultivation, the recommended planting density is 450-600 thousand seeds per hectare, with seed depth of 3-4 cm. Row spacing can vary from 15 to 45 cm, allowing adaptation of agronomic practices to specific conditions and ensuring maximum productivity. Due to its qualities and resistance, the Amadeus variety is a reliable choice for farmers aiming to achieve high-quality soybean yields.