Soybean Aurelina

Soybean variety Aurelina is a high-quality crop with an early maturation period, enabling successful cultivation even in dry conditions. This variety stands out for its high yield and excellent resistance to pod cracking, confirmed by results from 2018. Large seeds with a light yellow hilum make the variety visually appealing and easier to process. The growth habit is indeterminate, with medium branching, ensuring optimal plant development. The thousand-seed weight ranges from 200 to 220 grams, and row spacing varies from 12.5 to 45 cm, allowing adaptation to various agronomic conditions.

Protein content in the seeds is high — from 45 to 47%, and fat content is 21–22%, making Aurelina especially valuable for protein product production. Sowing rates are recommended at 450–550 thousand seeds per hectare, promoting maximum yield. The variety demonstrates resistance to various diseases, including bacterial blight, downy mildew, sclerotinia, and viral infections, as well as good resistance to lodging and shattering, facilitating harvest and reducing yield losses.

The variety is produced by SAATBAU in Austria, harvest year — 2024. Thanks to its early maturation, high nutritional value, and resilience to adverse conditions, Aurelina is the gold standard of quality among soybean varieties in maturity group 000. This variety is suitable for cultivation in various climatic zones and ensures a stable, high yield when recommended agronomic practices are followed.