Irina

Irina is a winter rye variety intended for cultivation in the Western Siberia region, specifically in the Altai Krai. This medium-maturing variety is characterized by high winter hardiness, ensuring its reliable survival in harsh climatic conditions. Thanks to its resistance to lodging and moderate drought tolerance, Irina demonstrates stable yield even under unfavorable weather conditions.

The thousand-kernel weight of the Irina variety ranges from 27 to 38 grams, indicating good grain quality. The variety has moderate resistance to major rye diseases such as brown and stem rust, powdery mildew, and septoria, which reduces crop losses and decreases the need for intensive plant protection.

Rye of the Irina variety is recommended for cultivation in regions with Western Siberia climate conditions, where it demonstrates its best qualities. This variety is suitable for obtaining high yields with moderate agricultural technology expenditures, making it an attractive choice for agricultural producers.