Greenhouse Gribovski is an early-maturing radish variety intended for cultivation in both protected and open ground. The roots of this variety have a round-flat shape and a rich red-magenta color, reaching a mass of up to 25 grams. The flesh is snow-white, dense, and juicy, characterized by a crunchy texture and a mild, slightly sharp taste, making this radish particularly appealing to consumers.
The variety is characterized by high yield, which reaches 1.5-1.7 kg per square meter, and the maturation period is from 18 to 29 days. Thanks to the small leaf rosette, Greenhouse Gribovski requires minimal planting area — from 5×5 to 7×7 cm, which allows for effective use of space during cultivation. In addition, the variety is characterized by resistance to bolting and shade tolerance, which facilitates its cultivation in various conditions.
This radish is unpretentious in care and differs in stable yield, which makes it an excellent choice for both professional vegetable growers and enthusiasts. The high marketability of the roots allows them to be used for implementation in the market or in a home garden, providing a fresh and tasty product in early season.
