Pumpkin MARISOL

Marisol F1 pumpkin is an early-maturing portion hybrid with large, round fruits of dark green color and an average weight of about 1.5 kg. The pumpkin flesh is yellow, juicy, and high in starch content; it has a sweet taste with a light nutty-melon aroma, making it especially attractive for use in home cooking and processing. The fruits are distinguished by excellent taste and market qualities, as well as good storability and transportability.

The plant is characterized by medium growth vigor, with the main vine reaching up to 1.5 meters in length and active growth of second-order shoots. Maturation period is early - from germination to harvest takes 90-100 days. Yield is over 6 kg per square meter, which makes the variety high-yielding and suitable for cultivation both in open ground and in home conditions.

The hybrid is resistant to powdery mildew and tolerant to low-virulence races of anthracnose, ensuring reliable cultivation and reducing disease risks. Marisol pumpkin is versatile in application, suitable for various types of culinary processing, and is an excellent choice for gardeners seeking to obtain a quality and tasty crop.