| Direction | Sweet |
|---|---|
| Cultivation |
Covered Ground
Open Ground
|
| Ripening Period | 65 - 75 days |
| Fruit; shape | Cubic |
| Fruit; color (technical maturity) | Dark Green |
| Fruit; color (biological maturity) | Bright Red |
| Fruit; mass | 200-250 grams |
| Fruit; wall thickness | 8-9mm |
| Fruit; length-to-diameter ratio | 14cm x 8cm |
| Country | France |
| Registration Year | 2007 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Vilmorin-Mikado S.A.S. |