| Ripening Period | 110 - 120 days |
|---|---|
| Fruit; shape | Trapezoidal |
| Fruit; color (biological maturity) | Red |
| Fruit; mass | 400-500 grams |
| Fruit; wall thickness | 8-9mm |
| Fruit; length-to-diameter ratio | 22cm x 6cm |
| Country | Netherlands |
| Registration Year | 2015 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer |
Enza
|