Moskvich

The MOSKVIC pepper variety is a mid-early hybrid intended for cultivation both in open ground and under film coverings. The plant is semi-spreading and low-growing, with large, dark green, wrinkled leaves. The fruits have a cube-like shape, are dark green in technical ripeness, and turn rich red in biological ripeness. Fruit weight varies from 190 to 220 grams, with wall thickness of 6-8 mm, ensuring excellent flavor of fresh fruits. Yield under film coverings reaches 6-8 kg per square meter.

The MOSKVIC hybrid was registered in 2012 and is suitable for cultivation on garden plots. It exhibits high resistance to various diseases, making it a reliable choice for gardeners. The plant has parthenocarpic pollination and female flowering, which contributes to forming a large number of fruit set and stable fruiting.

The MOSKVIC pepper is versatile in use: its fruits are suitable for fresh consumption and for preservation. The time from germination to the start of fruiting is approximately 42-44 days, allowing for an early harvest. Thanks to its characteristics, including heat tolerance and resistance to stress factors, this hybrid ensures a high yield of marketable fruits and is an excellent choice for cultivation under various conditions.