RED LIGHTNING

Red Lightning — an early hybrid of hot pepper with a maturity period from 90 to 110 days, depending on growing conditions. The plant is spreading, reaching a height of 100 to 115 cm, with large dark green, slightly wrinkled leaves. The fruits are elongated-conical, drooping, with a strong gloss. In technical maturity, they are greenish-white, and in biological maturity — deep dark red. The fruit mass is about 100 g, wall thickness varies from 3 to 4 mm, and the number of locules is 2-3. The pepper has a spicy aroma and a semi-piquant flavor with a spicy rib. The Red Lightning hybrid is suitable for cultivation both in open ground and under plastic covers, where the yield of marketable fruits can reach up to 8 kg per square meter. The plant is characterized by good adaptability and stable productivity. The recommended planting scheme is 30x40 cm, ensuring optimal growth and fruiting. Due to its characteristics, this pepper is widely used in home cooking and canning, imparting a vibrant flavor and aroma to dishes. A distinctive feature of this hybrid is the combination of early maturity and high fruit quality, making it attractive to gardeners and farmers. The fruits of Red Lightning are not only visually appealing but also have a rich flavor, which is ideal for various culinary purposes. This pepper will be an excellent choice for those who appreciate spicy and aromatic vegetables with good yields.